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For those looking for yoshoku, or Western-influenced Japanese cuisine, Shio is a must try. Expect only the freshest produce and dishes presented with theatrical flair.
Rating : 15/20
Refresh your palate with complimentary yoghurt spheres that explode in your mouth. Begin with the signature salmon tartare served with sesame rice crackers. Soft cubes of fatty salmon come coated in a sweet nutty dressing with pearls of salty ikura sprinkled on top. For a more adventurous starter, try foie gras and brussels sprouts served with chocolate sauce and cookie crumbs—a dish that takes the sweet and savoury balance to its limits. For a main course, angel hair with Japanese mushrooms and fried sea bass in a nori-shoyu sauce is a Japanese-Italian fusion delight. The crispy, meaty sea bass and the mushrooms pair seamlessly with al dente noodles. For a heavy dish, try grilled rack of lamb served with a tangy Japanese sauce and mint foam. Spare some room for desserts because the famous Shio snowball is a must for anyone with a sweet tooth.
Rating : 31/40
The list features a good selection of classic cocktails alongside Japanese influenced cocktails, plus a minor selection of sake and umeshu and a large assortment of soft drinks, smoothies and milkshakes.
Rating : 12/20
Rating : 16/20