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Only if you love seafood. This little bistro is a little out of the city centre and because of its intimate size, it is best to make a reservation.
Rating : 12/20
Oysters are always a perfect start to get any meal going, so order a big platter of fresh fin de claire oysters or cockles which come with Thai sauces. You can even pick your own oysters from their iced display. The cheese baked oysters are also delicious. The signature dish of the restaurant is a crab set with perfectly presented and ready to eat sweet juicy meat at the end of the legs. You can dip this into a Thai seafood sauce or a mayo sauce. Other dishes include soft-shelled crab with salted egg cream, chilli fried shrimps and Canadian lobster two tone, with one side being cheese baked and the other slathered with garlic sauce. The menu is not vast, so it is best to just order the seafood you like along with a small bucket of fries and a good salad.
Rating : 27/40
The wine list is very limited, so best to bring your own, but they have some good craft beers available.
Rating : 11/20
Rating : 13/20