Dining

Restaurants

Canvas

Rating

Date of reviewMay 11, 2018
Cuisine International
LocationBangkok

113/9-10 Sukhumvit Soi 55, Bangkok 10110, Bangkok, Thailand

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Overview

Lunch hours

Closed

Dinner hours

6pm-10:30pm

Dress Code

Smart Casual

Corkage

1,000 Baht

Reservation

No

Buffet

No

Private Room

N/A

Accept Credit Card

Yes

Smoking Area

No

Review

Setting

Devoted to using local ingredients, Canvas crafts inventive culinary creations that are very much out of the box. Dine by the open kitchen to watch chef Riley Sanders and his team in action.

Rating : 18/20

Food

The tasting menus, tailored according to the day’s ingredients, highlight lovely transitions of flavours and textures. Blue swimmer crab offers an elegant introduction—its natural sweetness is exquisitely complemented by whipped buttermilk, fried shallots and the tang of red pomelo and kaffir lime. Purple yam flatbread is topped with bone marrow, Thai wagyu tartare, a sauce of caramelised shrimp paste with somjeed juice and dehydrated lime powder. Next, a decadent bowl of river prawn fat with sticky rice—much resembling a risotto—comes with plump prawns, heart of palm and chamuang leaves for a subtle kick. Seven-day dry-aged local duck breast is perfectly cooked until medium rare and accompanied by a roselle puree and rose apple bites. Flavourful and tender, char-grilled pork neck is balanced by daikon puree, juicy longans and a full-bodied red chilli sauce. Marian plum sorbet with palm sugar meringue and cashew nut cream offers a refreshing end to the meal.

Rating : 37/40

Wine

The wine list consists of around 50 labels from across the globe. Wine pairings are also offered with the tasting menus.

Rating : 17/20

Service

Rating : 18/20

Price   $$$$$

2,300 Baht/Person

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